Menus

Homemade foie gras with red onion confit, salad, tomato and toasts

$21.50

Beef tartare with spicy mixed greens and quail egg*

$21.00

Hard-boiled egg, mayo, mesclun, tomato

$8.50

With Truffle-Mayo $9.00

Snails in their classic garlic-butter sauce

$11.50

Snails au gratin in this intense flavored cheese and crushed peppercorn

$13.00

Famous French gratin with bacon, potatoes, onions, cream and Reblochon cheese, served with salad

$18.00

The classic bacon quiche over a bed of Belgian endives, walnuts and tomatoes

$15.50

Quiche of the day over Belgian endives, walnuts and tomatoes

$15.50

Add Swiss Cheese au Gratiné on the Quiches $2.00

Country pâté, truffle mousse or duck rillettes with cornichons and mesclun

Just One $15.00

Choice of 2 for $28.00

Get the 3 for $39.00

Creamy, sage and truffle oil

$16.00

Pork tenderloin, mustard-tarragon sauce, with sautéed mushrooms

$22.00

Beef tenderloin, Roquefort sauce, served with almonds, green beans

$29.50

Add Rosemary Sautéed Potatoes $2.50

In a green peppercorn sauce served with garlic mashed potatoes

$28.00

(It is Cajun spiced)
With toasts and garlic mashed potatoes

$30.00

Chef's caprice of the day, served with ratatouille

Market Price

Ratatouille, sautéed mushrooms, country potatoes (with bacon, garlic and onion), almonds, green beans, garlic mashed potatoes, spicy endive (with harissa)

$8.50

Shrimps $3.00

Avocado $3.50

Bacon $5.00

Chicken Breast $6.00

Smoked Salmon* $6.50

Merguez $8.00

Duck Leg $11.00

Scallops (MP Depending on Size)

Green mesclun salad with tomatoes

Small $6.00

Large $10.00

Warm goat cheese on toasts, walnuts, raisins, honey drizzle and tomatoes

$18.00

Chicken breast, grilled shallots, mayo, croutons, grilled potatoes, tomatoes

$23.00

Watermelon, goat cheese with herbs, grapes, toasted almonds, tomatoes, balsamic reduction dressing

$21.00

Chicken breast, Provençal herbs croutons, Cantal shavings, tomatoes, Cantal dressing

$23.00

Belgian endive mixed with Roquefort cheese, laid with apple, tomatoes and walnuts

$21.00

Warm Roquefort and Cantal cheese on toasts, bacon, grilled potatoes, walnuts and tomatoes

$24.00

Shrimps, avocado, roasted pumpkin seeds, zucchini flowers, cherry tomatoes

$26.00

Rum-seared sea scallops, bacon, sliced apples, toasted almonds, raisins, apple cider dressing

$28.00

Escabeche tuna steak, egg, cucumbers, red peppers, anchovies, haricots verts, tomatoes, olives, potatoes

$26.00

Leg of duck confit, truffle mousse, red onion confit, grilled potatoes, croutons, tomatoes

$30.00

Ham and Swiss cheese, béchamel, toasted

$16.00

Same as the above croque-monsieur, with an egg on top

$18.50

Sun-dried tomatoes, mozzarella, prosciutto and pesto, toasted

$19.00

Avocado, truffle pesto, sun-dried tomatoes, Cantal cheese, mesclun, jalapeño

$19.50

Chicken breast, mayo, Swiss cheese, bacon, tomato, mesclun, toasted

$19.50

Smoked salmon, mayo, pesto, hard boiled egg, mesclun

$21.00

Spicy lamb sausage, sautéed onions and peppers, harissa

$23.00

Grilled tenderloin, mayo, tomatoes, mesclun

$23.00

Tuna, hard-boiled egg, mayo, cucumbers, tomatoes, anchovies

$22.00

Grilled tenderloin, Cantal cheese, tomato, spicy chimichurri, toasted, served with sautéed potatoes

$25.00

Galette with butter (sprinkled with coarse salt from Brittany)

$9.50

Jambon - fromage (ham and Swiss cheese)

$13.50

Jambon, fromage et œuf (ham, egg and Swiss cheese)

$16.00

Trois champignons à l'ail (three sautéed mushrooms in garlic, parsley, and EVOO)

$17.00

Tomates sèches, mozzarelle et jambon cru (sun-dried tomatoes, mozzarella and prosciutto)

$19.50

Jambon, fromage, œuf et champignons (ham, egg, Swiss cheese and mushrooms)

$19.50

Brie, fromage de chèvre et gruyère (brie, goat cheese, and Swiss cheese)

$19.50

Roquefort, épinards et amandes brunies (spinach, Roquefort cheese, topped toasted almonds)

$18.00

Poires caramélisées, brie et noix (homemade caramelized pears, brie cheese and walnuts)

$18.50

Jambon, poulet, gruyère et béchamel (ham, chicken, Swiss cheese and béchamel)

$21.00

La recette classique (eggplant, zucchini, peppers, onions and sautéed in olive oil and garlic)

$16.50

Add Goat Cheese + $2.50

Poulet, tomates, épinards et champignons (chicken, tomatoes, spinach and sautéed three mushrooms)

$20.00

Poulet sauce moutarde-mignonette et patates (chicken in a cream mustard-pepper sauce and potatoes)

$20.00

Thon, harissa, œuf, fromage et persil (tuna, harissa, egg, Swiss cheese and parsley)

$20.00

Saucisse de Morteau, chèvre, épinards à l'ail (Morteau sausage, goat cheese, garlic spinach)

$21.00

Saumon fumé, brie et champignons (smoked salmon, brie and mushrooms)*

$22.00

Cuisse de canard confit, crêpe champignons à la truffe (whole duck leg confit, over a cream truffle mushrooms)

$26.00

Make your own crêpe, up to 4 ingredients on the menu (doesn't include special meats and cooked recipes)

$26.00

Dijonnaise, béchamel, Roquefort, green peppercorn, mustard-tarragon

$3.50

$4.50

$2.00

Excluding duck or merguez

$4.00

Butter and sugar

$7.50

Butter and sugar with lemon

$8.00

With honey or a homemade caramel sauce

$9.50

Your choice of jam (ask for flavors)

$9.50

Dark chocolate or Nutella spread

$10.00

Butter and sugar crêpe with your choice of ice cream

$11.00

Dark chocolate or Nutella spread with bananas

$13.00

Chestnut purée with whipped cream

$13.00

Dark chocolate or Nutella spread with strawberries

$14.50

Sea salt butter caramel, Calvados-bathed apples

$14.00

Caramelized pears, dark chocolate and vanilla ice cream

$14.00

Rum-marinated raisins and vanilla ice cream

$14.00

Caramelized pears, homemade almond filling, toasted almonds

$14.00

Butter orange lemon bath, Grand-Marnier-Cognac flambée

$16.00

With vanilla ice cream

$15.00

With choice of ice cream

$12.00

With rum, raisins, walnuts and whipped cream island

$12.00

With passion fruit sorbet

$12.00

$11.50

Ask for flavors

$3.50 per scoop

$3.50

Ask for flavors

$3.50 per scoop

$4.50

$6.00

$2.00

$2.50

$2.50

Toasted baguette, butter, and jam

$6.00

Add Butter and Jam $1.00

Plain Butter Croissant $5.00

Chocolate croissant

$5.00

Homemade almond croissant

$6.50

$3.00

Toasted, with salad and tomato

$11.50

Small $6.50

Large $13.00

With yogurt, nuts, fresh and dried fruits

$15.50

Croissant, chocolate croissant, half tartine, fresh orange juice, Americano

$20.00

Same as above, plus fruit salad, full tartine, and any hot drink

$25.00

Two fried eggs, bacon, potatoes, Reblochon toasts, mesclun, tomato, truffle dressing

$19.50

Parsley and herbs

$12.50

Dill and preserved lemon*

$13.50

With garlic and parsley butter

$13.50

Grilled shallots and "herbes de Provence"

$13.50

Tomato and rosemary

$14.00

Red onion confit

$16.00

Strawberry-banana

$9.50

Small $5.50

Large $9.00

$3.50

$4.50

$4.50

$3.50

$3.50

$3.00

$4.50

$4.00

$5.00

$5.50

$5.50

Small $4.00

Large $8.00

Small $4.00

Large $8.00

$4.00

$4.00

$5.00

$4.50

$5.00

Double espresso and steamed milk in a bowl

$7.50

Latte with cocoa

Cup $5.50

Bowl $8.00

Rhum, steamed milk and honey

Cup $8.00

Bowl $11.00

Hot lemon with honey

Cup $4.00

Bowl $5.00

Hot rum, lemon, and honey

Cup $8.00

Bowl $11.00

Steamed milk and honey

Cup $5.00

Bowl $7.00

Pure cocoa and steamed milk

Cup $5.50

Bowl $8.00

With whipped cream

Cup $6.00

Bowl $9.00

With cream and vanilla

Cup $6.50

Bowl $9.50

With Grand Marnier

Cup $8.50

Bowl $11.00

$8.50

$8.50

(With bacon, garlic and onion)

$8.50

$8.50

$8.50

$6.50

$3.50

$5.00

EA $8.00

$11.00

ea $3.00

(MP depending on size)

$6.00